Charcuterie Boards

These thick, vibrantly colored boards are one-of-a-kind and perfect for serving charcuterie, cheeses or any foods you want to artfully present or for serious cutting and carving.  Russell uses a variety of woods including Walnut, Oak, Cherry, Poplar, Mahogany, Douglas Fir, Wenge, Hard Maple, Purple Heart, Paduke and other exotic and reclaimed woods.

Care: Hand wash. We recommend treating your cutting board with Clapham’s Salad Bowl Finish occasionally to keep its color, richness and moisture resistance for a lifetime of enjoyment.

Available Sizes:
S ~11″ x 15″ x 1″    
M ~11.5″ x 17.5″ x 7/8″   
XL ~23″ x 14.5″ x 1″